A classic recipe featuring rich chicken broth with thick, dumpling-style egg noodles, tender pieces of chicken, carrots and celery
Chef Francisco Old Fashioned Chicken Noodle Soup, 4 lb. Tub, 4 Count. This is a classic soup featuring a rich chicken broth with thick, dumpling style egg noodles, tender pieces of chicken and carrots and celery. Chef Francisco by Heinz pioneered the concept of frozen soup more than 30 year ago.
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Meet the demands of USDA guidelines for child nutrition with a variety of soups that can satisfy meal equivalent needs and meet today’s lower-sodium menu requirements—whether served as is, or as an
integral part of a tasty recipe.